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Saturday, May 20, 2017

Nashville Alumni Chapter Crawfish Boil

Time: 1 pm to 3 pm

Contact: Emily Aucoin · alumni@loyno.edu · 504-861-5454

Location: Louisiana Seafood Co. Boiling Wagon, 311 Gallatin Avenue Nashville, Tennessee 37206

Cost: $23.00 Get Tickets

Chapter Crawfish Boil

The Nashville Chapter of the Loyola University New Orleans
Alumni Association
invites you to attend the

Nashville Chapter Crawfish Boil
Saturday, May 20, 2017
1:00p.m. - 3:00p.m.

Louisiana Seafood Co. Boiling Wagon
311 Gallatin Avenue
Nashville, Tennessee 37206

Register Now!
$23/person includes traditional (spicy!) crawfish, side of corn & potatoes,
one link of andouille and a 12oz cup of shrimp etouffee.

$11/ children 12 and under includes
a cup of shrimp etouffee and a sausage link.

This will be a tailgating setting.
No alcoholic beverages will be served from the food truck.
Guest may BYOB!  

 

Austin Alumni Chapter Crawfish Boil

Time: 1 pm to 4 pm

Contact: Caroline Gernhauser · alumni@loyno.edu · 504-861-5454

Location: Shoal Creek Saloon, 909 North Lamar Blvd., Austin, Texas 78703

Cost: $35.00 Get Tickets

Chapter Crawfish Boil

The Austin Chapter of the Loyola University New Orleans
Alumni Association
invites you to attend the

Austin Chapter Crawfish Boil
Saturday, May 20, 2017
1:00p.m. - 4:00p.m.

Shoal Creek Saloon
909 North Lamar Blvd.
Austin, Texas 78703

Register Now!
$35/person includes crawfish, corn, potatoes, and soft drinks. 
Full menu available for non-crawfish eaters. 

Children 12 & Under $10 includes choice of chicken fingers,
catfish, shrimp or grilled cheese with fries & drink.